Food Day 2015
Food Day aims to move us "toward a greener diet," for better health and sustainability...comments share
Food Day is a nationwide celebration of healthy, affordable, and sustainably produced food, and a grassroots campaign for better food policies. This year, Food Day aims to move us "toward a greener diet," for better health and sustainability.
Real Food Cornell is a student group dedicated to better food policies on campus and beyond. They are coordinating the celebration of Food Day 2015 at Cornell, which will span October 27th-29th, with three very exciting events.
- On 10/27 from 4:30-7:30 PM, Cornell Dining is hosting A Greener Dinner at Okenshields, a heavily plant-based and locally-sourced feast that will impress even the most dedicated carnivores.
- On 10/28 from 3:00-7:00 PM, Dilmun Hill Student Farm is having a harvest party and workshop to teach how to take normally wasted, “ugly” parts of produce and turn them into delicious, useful treats.
- On 10/29, from 5:30-6:30 PM, the new Anabel’s Grocery will be hosting a workshop and cooking demo to showcase how to get the most nutritional bang for your buck as a college student when grocery shopping.
Share the Food Day at Cornell Facebook event with as many people as possible.
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